Vesper
Stir all ingredients over ice, then strain into a coupe glass. Garnish with a lemon twist.
A
1.5 oz. Singani 63
B
.75 oz. Botanical gin
C
.75 oz. Lillet Blonde
D
Lemon twist
Category: simple
Categories
On The Rocks
On the Rocks
Like Dr./Mr. Soderbergh Prefers
A
1.5 oz. Singani 63
B
Large Ice Cube
Martini
Stir all ingredients over ice, then strain into coupe glass. Garnish with a lemon twist.
A
2 oz. Singani 63
B
1 oz. Cocchi Americano
C
Lemon Twist
Negroni
Stir all ingredients over ice, then strain into a rocks glass over an ice cube. Garnish with an orange twist.
A
1 oz. Singani 63
B
1 oz. Sweet Vermouth
C
1 oz. Aperol
D
Orange Twist
Categories
Old Fashioned
Old Fashioned
Stir all ingredients over ice, then strain into a rocks glass over an ice cube. Garnish with orange and lemon twists.
A
2 oz. Singani 63
B
2 Bar Spoons Demarara Syrup
C
3 Dashes Angostura Bitters
D
Orange Twist
E
Lemon Twist
Mojito
Muddle mint and brown sugar. Add Singani 63 and lime juice and shake with ice. Pour into a highball glass and fill with ice. Top with club soda, bitters and mint.
A
2 oz. Singani 63
B
Juice of Half a Lime
C
Handful of Fresh Mint
D
.75 oz. Brown Sugar
E
3 Dashes Angostura Bitters
F
Club Soda
Margarita
Rim rocks glass with salt. Shake all ingredients with ice, then strain into rimmed glass over ice.
A
1.5 oz. Singani 63
B
1 Bar Spoon of Cointreau
C
.5 oz. Agave
D
.5 oz. Lime Juice
E
Salt for Rim
Daiquiri
Shake all ingredients with ice, then strain into a coupe glass. Garnish with a lime wheel.
A
2 oz. Singani 63
B
.75 oz. Lime Juice
C
.75 oz. Simple Syrup
D
Lime Wheel
Categories
Moscow Mule
Moscow Mule
Shake first three ingredients with ice then strain into copper mug with ice. Top with ginger beer and garnish with candied ginger and mint.
A
1.5 oz. Singani 63
B
.5 oz. Lime Juice
C
1 Bar Spoon Combier Crème de Pamplemousse Rose
D
2 oz. Ginger Beer
E
Candied Ginger
F
Sprig of Mint
Categories
Dark And Stormy
Dark and Stormy
Combine first three ingredients, then strain into a highball glass with ice. Top with ginger beer and Cynar float. Garnish with candied ginger and lime wheel.
A
2 oz. Singani 63
B
.5 oz. Lime Juice
C
2 oz. Ginger Beer
D
.5 oz. Cynar Float
E
Candied Ginger
F
Lime Wheel