Categories
adventurous

Piña Colada

Piña Colada

Pour all ingredients in blender with ice. Blend until smooth and frosty. Pour into goblet and garnish with an orchid. (Optional: Pour over crushed ice instead of blending.)

A

2 oz. Singani 63

B

2 oz. Coconut Milk Creamer

C

.75 oz. Agave

D

.75 oz. Lime Juice

E

.5 oz. Bénédictine

F

Orchid

Categories
simple

Margarita

Singani 63 Margarita

Margarita

Rim rocks glass with salt. Shake all ingredients with ice, then strain into rimmed glass over ice.

A

1.5 oz. Singani 63

B

1 Bar Spoon of Cointreau

C

.5 oz. Agave

D

.5 oz. Lime Juice

E

Salt for Rim

Categories
simple

Mojito

Mojito

Muddle mint and brown sugar. Add Singani 63 and lime juice and shake with ice. Pour into a highball glass and fill with ice. Top with club soda, bitters and mint.

A

2 oz. Singani 63

B

Juice of Half a Lime

C

Handful of Fresh Mint

D

.75 oz. Brown Sugar

E

3 Dashes Angostura Bitters

F

Club Soda

Categories
adventurous

Corpse Reviver #2

Corpse Reviver #2

Stir all ingredients over ice, then strain into coupe glass. Garnish with cocktail cherry.

A

1 oz. Singani 63

B

1 oz. Cointreau

C

1 oz. Lemon Juice

D

1 Dash Absinthe

E

Cocktail Cherry

Categories
adventurous

Bensonhurst

Singani 63 Bensonhurst

Bensonhurst

Stir all ingredients over ice, strain into glass. Garnish with orange peels.

A

1.5 oz. Singani 63

B

.75 oz. Dry Vermouth

C

.25 oz. Maraschino Liqueur

D

3 Dashes Cynar

E

Orange Peels

Categories
adventurous

Vieux Carre

Singani 63 Vieux Carre

Vieux Carre

Stir all ingredients over ice, strain into rocks glass. No garnish.

A

1 oz. Singani 63

B

1 oz. Cognac

C

1 oz. Antica Formula

D

1 Bar Spoon Bénédictine

E

2 Dashes Angostura Bitters

F

2 Dashes Peychaud’s Bitters

Categories
adventurous

Manhattan

Singani 63 Manhattan

Manhattan

Stir all ingredients over ice, then strain into a coupe glass. Garnish with a cocktail cherry and an orange twist.

A

2 oz. Singani 63

B

1 oz. Byrrh

C

.5 oz. Cynar

D

Cocktail Cherry

E

Orange Twist

Categories
simple

Old Fashioned

Singani 63 Old Fashioned

Old Fashioned

Stir all ingredients over ice, then strain into a rocks glass over an ice cube. Garnish with orange and lemon twists.

A

2 oz. Singani 63

B

2 Bar Spoons Demarara Syrup

C

3 Dashes Angostura Bitters

D

Orange Twist

E

Lemon Twist

Categories
adventurous

White Negroni

White Negroni

Stir all ingredients over ice, then strain into a glass. Garnish with a grapefruit twist.

A

1 oz. Singani 63

B

1 oz. Lillet Blanc

C

.75 oz. Yellow Chartreuse

D

.25 oz. Combier

E

Grapefruit Twist

Categories
simple

Martini

Singani 63 Martini

Martini

Stir all ingredients over ice, then strain into coupe glass. Garnish with a lemon twist.

A

2 oz. Singani 63

B

1 oz. Cocchi Americano

C

Lemon Twist