Pimm’s Cup created by Rael Petit, Lot 45

Shake first four ingredients with ice, then strain into a highball glass. Top with Pimm’s and garnish with mint and cucumber. (Seasonal Option: Add peach slices.)

  1. 1.5 oz. Singani 63
  2. .5 oz Honey
  3. .5 oz. Lemon Juice
  4. 2 oz. Unsweetened Iced Tea
  5. .5 oz. Pimm's Float
  6. Sprig of Mint
  7. Cucumber Slices

White Negroni

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actually, no, i’m not interested, take me back to where i came from. NOW!