Eater Proclaims Singani 63 is One Awesome Bottle

Fig.56 Singani 63 among friends.

“When director Steven Soderbergh traveled to Bolivia in 2007 to shoot Che, he found himself, on a near-nightly basis, imbibing Bolivia’s national spirit, Singani. Relatively unknown in the U.S. (none was imported at the time), Singani (which isn’t a brand but a Domaine of Origin classification and must be produced high up in the Andes mountains) is an unaged clear spirit distilled from Muscat of Alexandria grapes. Taken with the spirit/flavor of Bolivia, Soderbergh spent the last seven years launching his own label and bring the stuff home.”

 

Read the full article:

“October’s 10 Awesome Bottles” by Kat Odell of Eater

  • Singani 63 Launches in Louisiana Read More
  • Singani 63 at TOTC: The Shocking Aftermath Read More
  • The Washington Post & M. Carrie Allan Want You to Know About Singani 63 Read More
  • Wine Spectator on Steven Soderbergh: Spirit Importer Read More
actually, no, i’m not interested, take me back to where i came from. NOW!